Dumplings Filled with SHRIMP and Vegetables
INGREDIENTS: Vegetables (26%)* [Cabbage (32%), carrot (21%), green beans (19%), onion (15%), (13%) ], WHEAT flour, SHRIMP (21.44%)* SHRIMP, water, salt), water, rapeseed oil, sugar, seafood glaze (COD, SHRIMP sulphite), corn starch, sugar, salt, sunflower oil, pepper oil EGGS White, acidity regulator: Citric acid, iodized salt [Šsalt, potassium lodatel, SESAME oil, SOYBEANS, WHEAT, salt, thickener: methylcellulose, garlic, natural flavor, WHEAT GLUTEN, ginger
For allergens, see ingredients in highlighted. May contain traces of MOLLUSKS Vegetables are from EU and non-EU COUNTRIES.
Average nutritional value per 100 g.
Energy. 702 KJ / 167 Kcal
Cool. 4.6g.
of which saturated fatty acid. 0.49g.
Carbohydrate. 23.4g.
of which sugars. 2.5g.
Protein. 7.9g.
Salt. 1.53g.
Made in Germany
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