Mix for Wenchou Wonton Soup
Ingredients:
salt, flavor enhancer: E621, chicken fat, fully hydrogenated palm oil, dextrose, chicken powder, WHEY powder ( MILK ), spices ( CELERY IN SEEDS, white pepper, parsley, turmeric, ginger), SOYA sauce powder ( SOYA beans, WHEAT , salt), anti-caking agent :E551(nano)
May contain traces of PEANUTS, SULFUR DIOXIDE and SULFITES, MOLLUSCS, FISH, SESAME SEEDS, NUTS, CRUSTACEANS, MUSTARD, EGGS, BARLEY.
Preparation: Bring 1 liter of water to the boil, Dissolve the contents of the bag in the boiling water. Add 400g. wonton and 200g. sliced Christmas salad. Cover and let stand for 2-3 minutes. Add omelet pieces and serve.
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