Frozen Dumplings Filled with Chicken, Kimchi and Vegetables
INGREDIENTS: Vegetables (24% [white cabbage (44%), onion (36% spring onion (17%), garlic (3%) WHEAT flour), chicken (18%) %, kimchi kumchi sauce water, garlic, chili powder, fructose, Salt, Ginger, Natural Flavor, Starter Culture (Water, Dextrin, Glucose, Leuconostok Mesenteroides, Trehalose, Mars Starch Venticulant: Xanthone, Chinese Kohi (3%), Water, Textured SOY Protein, Chicken Skin 10%, Tapoka Starch Whole Extract, spirit vinegar (dye ammunio-sugar cutaneous), pea fiber, WHEAT gluten, sugar, salt, SESAME oil, SOY SAUCE powder (SOY SAUCE, SOY BEANS, WHEAT, Saiz maltodextrin, salt, FISH sauce (ANCHOV (FISH), salt, sugar), canola, black pepper ginger.
Allergen note For allergens, see ingredients in bold. May contain traces of EGGS, MOLLUSCS and CRUSTACEANS.
Store at -18°C. Do not refreeze after thawing.
Average nutritional value per 100 g. Energy 675 KJ / 160 Kcal. Fat. 3.3g. of which saturated fatty acid. 0.9g. Carbohydrate. 22.5g. including sugar snap peas. 3.0g. Dietary fiber. 3.2g. Protein. 8.6g. Salt. 1.5g.
Produced in Germany
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