Spicy Hot Pot Soup Base
Store cool and dry. Store in the refrigerator after opening and eat within 7 days.
Ingredients: Palm oil fat 64%, horse bean paste (chili pepper, horse bean, water, salt, WHEAT flour), flavor enhancer: E621; E635, salt, chili pepper 4%, flavoring agent (flavor enhancer. E621; E635, salt, corn maltodextrin, sugar, corn starch, aroma, SOYA protein, spices), sugar, garlic, Sichuan pepper 1.4%, spring onion, ginger, fermented SOYA bean (SOYA, WHEAT), grain alcohol, yeast extract, confectioner's sugar, spices, aroma, color: E160c, herbs, galangal root, orange peel. Best before: see front of packaging.
Average nutritional value per 100 g.
Energy. 2595 KJ / 628 Kcal.
Fat. 57g.
of which saturated fatty acid. 38g.
Carbohydrate. 22g.
of which sugars. 2.6g.
Protein. 5.9g.
Salt. 10.4g.
Origin: China.
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