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Buckwheat Vermicelli Korean Style (283g.)

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4.68/5 based on +564 customer reviews

21,50 kr
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Buckwheat Noodles

Ingredients: NOODLES (130.5g): WHEAT flour, BUCKWHEAT flour 3.3%, sweet potato starch, water, salt.

SOUP POWDER (10g): SOYA sauce powder ( SOYA , salt, water), red pepper powder, onion powder, black pepper, garlic powder, SESAME SEEDS , sugar, flavor enhancer (E621, E627, E631, spring onion, salt, tapioca starch, glucose, acidity regulator: E296, E330)

VEGETABLE OIL (1g): SOY oil, MUSTARD oil (fully hardened).

Method: 1. Dissolve soup powder in 1/2 cup boiling water and add 1 cup cold water. 2. Cook noodles for 5 minutes in boiling water, rinse noodles with cold water and drain water 3. Mix cold soup and oil with noodles.

Average nutritional value per 100g.
Energy 1480 KJ/ 352 kcal
Fat 3.5g.
of which saturated fatty acid 0.3g.
Carbohydrate 69.5g.
of which sugars 1.6g.
Dietary fiber 0g.
Protein 11.2g.
Salt 5.2g.

Made in South Korea

Importer: Pilar Asian Mart

Buckwheat Vermicelli Korean Style (283g.)
Buckwheat Vermicelli Korean Style (283g.)
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