Paldo Rabokki Noodle (4 X 145g.)

Rabokki Noodles Paldo

Ingredients

Noodles: WHEAT flour, palm oil, potato starch, modified potato starch, salt, WHEAT GLUTEN, emulsified sunflower seed oil, emulsifier: SOYA lecithin), acidity regulator: E501, E500, E339, onion extract, thickener. E412, rapeseed oil, colour. E101 Condiments: salt, flavor enhancer. E621, E635, SOY SAUCE powder (SOY , WHEAT , salt), sugar, spicy seasoning (maltodextrin, glucose, WHEAT, chili pepper, corn starch), spices (chili pepper, SOY SAUCE [SOY , WHEAT , sati, mushroom, garlic), green onion, yeast extract , maltodextrin, squid extract), kimchi powder (napa cabbage, chili pepper, salt, garlic, ginger), chili powder, black pepper powder, spicy oil (seed oil, chili pepper), ginger powder, color, paprika extract, color. E150a

Dried vegetable: dried carrot, dried green onion, dried bok choy, SOY PROTEIN, dried mushroom, dried red pepper

Allergens: Please see ingredients in bold/Made in a factory that also processes FISH, CRUSTACEANS, MOLLUSCS MOLLUSCS, MILK, EGGS, NUTS, PEANUTS, CELERY, MUSTARD, SESAME, LUPINE and SULFITES.

Average nutritional value per 100g.

Energy 1614KJ

Fat 9.7g.

of which saturated fatty acid 1.3g.

Carbohydrate 67.6g.

of which sugars 13.1g.

Dietary fiber 2.1g.

Protein 6.2g.

Salt 1,490 mg.

Made in South Korea