Tteokbokki Sauce Sweet and spicy
Ingredients: Chili paste (corn syrup, water, WHEAT flour, paprika spices, WHEAT, A-WHEAT flour, salt, alcohol, yeast extract powder, SOY BEANS, koji starter), water, fructose-glucose syrup, corn syrup, sugar, fermented SOY peptide, SOY sauce, pineapple puree, tomato ketchup , WHEAT extract, salt, modified starch, WHEAT PROTEIN extract powder, onion extract, colour: E160c.
Average nutritional value per 100 g.
Energy. 833KJ / 196 Kcal.
Fat. 0.4g.
of which saturated fatty acid. 0g.
Carbohydrate. 46g.
of which sugars. 30g.
Protein. 1.7g.
Salt. 3.9g.
Made in South Korea
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