Fresh Udon Noodles
Ingredients: WHEAT flour 72%, water, salt, modified tapioca starch.
Store Dry. After opening, store in refrigerator; store with water in an open bowl for a maximum of 2 weeks or store with water in a plastic vacuum bowl for a maximum of 3 weeks.
Average nutritional value per 100g.
Energy 607 KJ/ 145 kcal
Fat 0.4g.
of which saturated fatty acid 0.2g.
Carbohydrate 32g.
of which sugar peas 2.0g.
Protein 4.0g.
Salt 0.60g.
Produced in Korea
Importer: Pilar Asian Mart
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