Strong gravy ti Korean rice cake
Ingredients:
Hot pepper paste (WHEAT ) , corn syrup, red pepper powder, salt, corn syrup, sugar, onion, garlic, fructose, SOY sauce (WHEAT, SOY BEANS, salt), chili, seed oil, flavor enhancer: E621, black pepper powder, capsicum oleoresin, grape fruit seed extract, stabilizer: E415, modified corn starch.
Made in a factory that also produces crustaceans, eggs, peanuts, milk, nuts, mustard, sesame seeds and sulphites.
Keep refrigerated after opening from limited shelf life.
Produced in Korea
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