Traditional roasted seaweed bulgogi flavor
Ingredients:
SEAWEED, rapeseed oil, SESAME oil, perilla oil, bulgogi aroma, salt.
Average nutritional value per 100 g.
Energy 1485 KJ/ 349 Kcal
Fat 0.1g.
of which saturated fatty acid 0.1g.
Carbohydrate 8g.
of which sugars 2g.
Protein 21.1g.
Salt 1.5g.
Produced in Korea
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