Red curry soup
Ingredients: Coconut milk 52% (coconut meat, water, emulsifier: E435), water, red curry paste 10% (dried red chili, garlic, lemongrass), shallot, salt, galangal, SHRIMP paste ( SHRIMP , salt, kaffir lime peel, pepper), palm oil , coconut sugar, FISH Sauce ( ANCHOVY salt), flavor enhancer: E635.
Once opened, refrigerate and use within 3 days.
Average nutritional value per 100g
Energy 617 KJ / 147 kcal
Fat 13g.
of which saturated fatty acid 8.9g.
Carbohydrate 5.3g.
of which sugars 3.6g.
Protein 1.7g.
Salt 1.25g.
Ready to use: Bring to a boil, add meat and simmer until well done. Then add vegetables and simmer again until everything is done.
Made in Thailand
Importer: Pilar Asian Mart
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