Instant Noodles Moo Nam Tok (with pork flavor)
Ingredients: WHEAT flour 69%, palm oil, salt, sugar, corn flour, SOY sauce (SOYA beans, salt, malt extract, WHEAT, yeast extract, palm oil), chili powder, spices, flavor enhancer: E621, E635, colour: E150a, aroma 0.47%, dried spring onions, acidity regulators: E500, E501, E451, thickener: E466, acid: E330, anti-caking agent: E551.
There may be traces of EGGS, MILK, CRUSTACEANS, FISH, SESAME and CELERY in this product. Store dry. Best before: see labeling.
Preparation: Put the noodles and spices in 350 ml of boiling water. Put the lid on and let it cook for 3 minutes.
Average nutritional value per 100g
Energy: 252 kJ/60 kcal.
Fat: 2.4 g.
of which saturated fatty acids: 1.2 g.
Carbohydrate: 8.4 g
of which sugars: 0.5 g.
Protein: 1.2g.
Salt: 1.1g.
Made in Thailand.
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