Yellow curry soup
Ingredients: Coconut milk 52% (coconut meat, water, emulsifier: E435), water, yellow curry paste 10% (lemongrass shallots, garlic, galangal), dried red chili, salt, coriander seeds, kaffir lime peel, cumin, nutmeg, cardamom, cinnamon, turmeric) , palm oil, coconut sugar, FISH Sauce ( ANCHOVY , salt), flavor enhancer: E635.
Once opened, refrigerate and use within 3 days.
Average nutritional value per 100g
Energy 632 KJ/ 151 kcal
Fat 13g.
of which saturated fatty acid 9.4g.
Carbohydrate 5.8g.
of which sugars 3 6g.
Protein 1.79g.
Salt 1.41g.
Ready to use: Bring to a boil, add meat and simmer until well done. Then add vegetables and simmer again until everything is done.
Made in Thailand
Importer: Pilar Asian Mart
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