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Rice Cake Sauce Korean Style (432 ml)

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4.68/5 based on +564 customer reviews

66,95 kr
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Strong gravy ti Korean rice cake

Ingredients:

Hot pepper paste (WHEAT ) , corn syrup, red pepper powder, salt, corn syrup, sugar, onion, garlic, fructose, SOY sauce (WHEAT, SOY BEANS, salt), chili, seed oil, flavor enhancer: E621, black pepper powder, capsicum oleoresin, grape fruit seed extract, stabilizer: E415, modified corn starch.

Made in a factory that also produces crustaceans, eggs, peanuts, milk, nuts, mustard, sesame seeds and sulphites.

Keep refrigerated after opening from limited shelf life.

Average nutritional value per 100g
Energy 1004KJ/240 Kcal
Fat 6g
of which saturated fat 1g
Carbohydrate 42g
of which sugars 30g
Protein 4g
Salt 2.9g

Produced in Korea

Rice Cake Sauce Korean Style (432 ml)
Rice Cake Sauce Korean Style (432 ml)
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