MISO Ramen Soup Base
Ingredients: SOYA bean paste (53%) (SOYA BEANS, water, rice, salt), water, sugar, salt, isola SOYA PROTEIN, garlic, rapeseed oil, yeast extract. Hydrolyzed SOY PROTEIN, ginger, cabbage extract, roasted garlic powder (garlic, palm oil), spicy bean paste (chilled, salt. rice vinegar, broad beans, WHEAT flour), chili oil (SESAME OIL, chili pepper), SESAME.
Allergy advice: Contains SOY BEANS, WHEAT and SESAME. See ingredients in bold.
This product contains genetically modified organisms.
Average nutritional value per 100g.
Energy 848 KJ / 202 Kcal
Fat 4.9g.
of which saturated fatty acid 0.8g.
Carbohydrate 28.0g.
of which sugars 14.0g.
Dietary fiber 4.1g.
Protein 9.3g.
Salt 12.9g.
Made in Japan
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