Agar Dessert mix with almond flavor
Ingredients: sugar, non-dairy creamer (glucose, palm kernel oil, MILK protein), gelling agent: E406, anti-caking agent: E341, aroma.
Preparation: Add the contents of this package to 750 ml. water and boil. Stir occasionally. Pour the mixture into molds and put them in a cold place.
Average nutritional value per 100g. Energy 1765 KJ/ 420 Kcal. Fat 7g. of which saturated fatty acid 6.5g. Carbohydrate 89g. of which sugars 78g. Protein 1g. Salt 0g.
Made in Thailand
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