Duck Roasted Boneless Royal Duck (600-680g.)

Roasted Boneless Duck Deep Frost

Ingredients: Duck 97.9%, salt, sugar, star anise, pepper, cloves, cinnamon, maltose.

Store at -18 degrees or below, Do not freeze after thawing and consume within 24 hours.

Preparation: Do not thaw. Convection oven 180 degrees 16-20 minutes.

Average nutritional value per 100g. Energy 1174 KJ / 282 Kcal. Fat 21g. of which saturated fatty acid 7.2g. Carbohydrate 2.0g. of which sugars 0.8g. Protein 21g. Salt 1.6g.

Made in China