Deep-frozen FISHBALL Large
Ingredients: FISH meat (Priacanthus tayenus, nemipterus spp.) 55%, water, salt, modified tapioca starch, acidity regulator: E325, SOYA oil, tapioca starch, flavor enhancer: E621, transglutaminase, humectants: E450, E451.
Caught in East Indian sea (FAQ Zone no.57).
Average nutritional value per 100g. Energy 290 KJ / 69 Kcal. Fat 1.4g. of which saturated fatty acid 0.3g. Carbohydrate 4.6g. of which sugars 2.1g. Dietary fiber 0.9g. Protein 8.9g. Salt 2g.
Made in Thailand
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