Instant Noodles Curry 5-Pack KAILO (5 x 85g.)

Instant noodles with curry flavor

Store cool and dry. Avoid direct sunlight

Ingredients: Noodles: WHEAT flour 76%, palm oil, salt, acidity regulator: E500, E501. Seasoning: Salt 67%, sugar, flavor enhancer. E621, E627, E631, flavor 4.4% (SOYA), SOYA sauce powder, pepper powder, curry powder 0.5%, dehydrated chives, caramel powder, hydrolyzed vegetable protein, garlic powder, ginger powder. Oil package: Spices (scallions, garlic, SOYA oil), flavor (SOYA).

Preparation. Add noodles to boiling water, cook for about 2-3 minutes. Add seasoning and oil pack and stir, ready to serve.

Average nutritional value per 100 g.

Energy. 2058 KJ / 492 Kcal.

Fat. 26g.

of which saturated fatty acid. 11g.

Carbohydrate. 55g.

of which sugars. 2.0g.

Protein. 10g.

Salt. 5.5g.

Made in China