Mandu Dumplings Kimchi/ Pork and Vegetables BIBIGO (bg 525g.)

Dumplings Filled with Pork, Kimchi and Vegetables

INGREDIENTS: WHEAT flour, Vegetables (18%)* [Cabbage (50%), Spring onions (23%), Onions (16%), Garlic (11%), Pork (18%), Kimchi (17%) (Kimchi Sauce (Water, Garlic, Red Pepper Pcwder, Fructose, Iodized Salt (Salt, Potassium Lodatel, Ginger, Natural Flavor, Starter Culture (Water, Dextrin, Glucose, Leuconostok) Mesenteroides, Trehalose, Corn Starch, Thickener: Xanthan Gum, Chinese Cabbage (3 Water , pork fat (5%), textured SOY protein, tofu [SOY beans, water, firming agent: magnesium chloride, EGG white powder (EGG white. acidity regulator) : Citric acid), Yeast extract, Tapioca starch, Brandy Vinegar [Colour: Ammonia Caramel Oyster sauce (sugar, Salt, Modified Maize starch, Oyster extract, Colour: Caramel Pea fibre, lodised Salt [Salt, Potassium Lodate], WHEAT GLUTEN, Fish Sauce (anchovies (fish), salt, sugar), SESAME oil, sugar, rapeseed oil, black pepper, ginger # Allergen advice : For allergens, see ingredients in bold.

May contain TRACES of CRUSTACEANS pork and vegetables are from the EU and Man-EU countries.

Average nutritional value per 100 g.

Energy. 861 KJ / 205 Kcal.

Cool. 7.7g.

of which saturated fatty acid. 2.9g.

Carbohydrate. 24g.

of which sugars. 3.2g.

Protein. 10g.

Salt. 1.6g.

Made in Germany