Mochi Rice Cake Red Bean Paste YUKI and LOVE (128g.)

Rice Cake with Adzuki Bean Paste - Japanese Style

Ingredients: maltose, adzuki bean paste 26.6% (adzuki bean 41%, sugar, maltose, SOY oil, maltodextrin, aroma), klisteris powder 10.8%, sugar, modified tapioca starch, palm oil, fructose, potato powder, preservative: E202, emulsifier: E471 , thickener: E415, aroma.

May contain traces of GLUTEN, PEANUTS, NUTS and SESAME SEEDS.

Average nutritional value per 100g. Energy 1469 KJ/ 351 Kcal. Fat 4.9g. of which saturated fatty acid 1.6g. Carbohydrate 75g. of which sugars 23g. Protein 1.6g. Salt 0.08g.

Made in Taiwan