Pampanga's Best Pork Tocino (500g)

Ingredients:

82% pork (EU), cane sugar, table salt, spices, dextrose, beetroot juice concentrate. Produced in a factory that also processes peanuts .

Preparation: Immediately prepare the de-roasted product. Cook in 200ml water (medium heat) for at least 30 minutes. When the water has evaporated, add a little oil and fry at a low heat until golden brown.

Store frozen and dry. Do not freeze after thawing.

Average nutritional value per 100g.

Energy 1020kj / 243kcal
Fat 12.4 g.
Of which saturated fatty acid 4.7 g.
Carbohydrate 16.3 g.
Of which sugars 16.3 g.
Protein 16.7 g.
Salt 2.2 g.

Made in the Philippines

Importer: Pilar Asian Mart