Panang Curry Cooking Kit (271g.)

Panang curry cooking set

Ingredients: Panang curry paste (50 g): spices (lemongrass, chili, shallot, garlic, galangal, kaffir lime peel, coriander, white pepper), coconut palm sugar, salt, SOY oil, roasted chopped PEANUTS. Dried kaffir lime leaf (1 g): kaffir lime leaves. Chopped PEANUTS (20 g): baked PEANUTS 99%, sunflower oil (contains antioxidant: E306). Coconut milk (200 ml): water, coconut 40%, stabilizer: E466, emulsifier: E435. Consume immediately after opening.

Average nutritional value per 100g.

Energy 695 KJ/ 167 Kcal

Fat 12g.

of which saturated fatty acid 7.7g.

Carbohydrate 8.8g.

of which sugars 5.9g.

Protein 4.5g.

Salt 1.7g.

Made in Thailand