Sauce for Sour Soup (80g.)

Ingredients: vegetable extract 46% (pineapple, tomato, tamarind, garlic, coriander), sugar, salt, FISH sauce (ANCHOVY, salt), palm oil, flavor enhancers: E621, E631, E627, acidity regulator: E296, E330, stabilizer: E415, emulsifier: E407, antioxidant: E306, E304, colour: E160a.

Store dry and protected from sunlight.

Preparation: Boil 700 ml of water.

Add fish and cook until medium cooked. Then add the contents of this bag and cook for 1 minute.

Add the vegetables and let it cook until done. Garnish as desired and serve with cooked rice.

Average nutritional value per 100g

Energy 1037 KJ / 248 Kcal

Fat 3.4g.

of which saturated fatty acid 1.6g.

Carbohydrate 52g.

of which sugars 50g.

Protein 2.4g.

Salt 14.5g.

Made in Vietnam

Importer: Pilar Asian Mart