Tteokbokki @Homekit Spicy Whole Black Pepper Cook Tok (570g.)

Spicy Black Pepper Korean Cake (Tteokbokki) Deep frosting with sugar and sweetener

Ingredients: WHEAT flour cake 320g., WHEAT flour 56% (AUSTRALIA), salt, Sauce 150g. water, sugar, red, chili powder 1.8%, salt, SOY sauce (SOY, WHEAT), flavor enhancer: E621, E635, black pepper powder 0.3%, mushroom powder, white pepper 0.07%, curry powder, licorice powder, fried FISH cake 100g. SURIMI, onion, modified starch, mixed starch, carrot, spring onion SOY oil, salt, sugar, isolated SOY protein, flavor enhancer: E621, E635, sweetener: E967, acidity regulator: E575.

Store at -18 degrees in the freezer.*** Do not refreeze after thawing.***