Yakiniku Sauce Mild Spicy
Ingredients: Fructose glucose syrup, SOY SAUCE (WHEAT, SOY), corn syrup, salt, onion, SOY PASTE, vinegar, garlic, SESAME OIL, ginger, SESAME PASTE, apple juice, red pepper, alcohol, flavor enhancer (E621), color (E150a), thickener (E415 ).
Average nutritional value per 100 g.
Energy. 590 KJ / 141 Kcal.
Fat. 0.5g.
of which saturated fatty acid. 0.25g.
Carbohydrate. 32.2g.
of which sugars. 20.3g.
Protein. 2.2g.
Salt. 6.1g.
Made in Japan
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