Yakisoba Japanese Stir-fry Noodles (2 x 150g, 2x 35g.)

Yakisoba- Noodles two portions

Ingredients:

Noodles 300g. : WHEAT flour, water, WHEAT protein, emulsifier: E322 ( SOY ), Rapeseed oil, Acid: E270, E325, E575, colour: E160a, salt, acidity regulator: E500.

Sauce 70g .: Molasses, water, SOYA sauce (water, SOYA beans, WHEAT , salt, alcohol, salt, tomato paste, sugar, modified corn starch, disinfected white vinegar, spices, onion paste, apple paste, yeast extract, mushroom extract, thickener: E415, E1414 , onion powder, garlic extract, concentrated date juice, carrot extract.

Course of action:

FRYING PAN : Heat oil in a frying pan, add some vegetables and noodles, stir well during baking, add the sauce and fry for a few minutes.

MICROWAVE: Place vegetables and sauce in a microwave-safe bowl. Pour half of the sauce on top. Cover and heating, add the rest of the sauce and stir well.

Made in Japan

Importer: Pilar Asian Mart