Pad Thai Noodles Yum Yum Thai Signature (100g.)

Thai Fried Noodles (Pad Thai)

Ingredients: WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant: E306), tapioca starch, sugar, salt, SHRIMP, CRUSTACEANS, flavor enhancer: E621, E635, onion, coconut sugar paste 1%, spring onion 0.6%, garlic 0.5%, chilli 0.5%, FISH sauce (ANCHOVY extract, FISH, salt, sugar), aroma (maltodextrin, salt, chicken aroma, WHEAT (GLUTEN), SOYBEANS, colour: E150c, humectant: E1518, acid: E330), pepper, chilli sauce 0.3% (chili 0.15%, garlic 0.09%, sugar, distilled vinegar, salt), acidity regulator: E500, E452, E451, E501, acid: E296, corn starch, colour: E160c, E150c, tamarind :0.1%, thickener:E466.

There may be traces of MILK, CELERY and SESAME SEEDS in this product.

Preparation: Add noodles to 400 ml. boiling water and boil approx. 3-4 minutes. Pour off the water and drain well. Then place noodles in a bowl, add flavorings and stir thoroughly.

Average nutritional value per 100g. Energy 1074 KJ / 256 Kcal. Fat 12g. of which saturated fatty acid 5.2g. Carbohydrate 33g. of which sugars 6.4g. Protein 4.2g. Salt 2.5g.

Made in Thailand